- The Bog christchurch
- Sunday 6th September
We know what dad wants for father’s day- good beer, some nice music, and a good feed!
Treat dad this Father’s Day with our special Father’s Day menu. We’ll even give dad a complimentary gift with any table booking!
To make it even better we have live music from 6pm.
FATHER’S DAY MENU
‘Shanks for being my Dad’
Slow-cooked tender lamb shank in rich tomato and caramelised onion gravy. Served on creamy garlic mash, with buttered seasonal greens.
$28 or add a pint of Panhead or Emerson’s for $35
‘For the Pie-fect Dad’
House-made beef and ale pie served with creamy mash, buttered peas, and rich gravy.
$22 or add a pint of Panhead or Emerson’s for $29
‘The Double Porker’
Twice cooked pork belly on sourdough with crisp apple and sriracha mayo dressed slaw,
served with golden fries.
$23.50 or add a pint of Panhead or Emerson’s for $30.50
Sponsored by our mates at Emerson’s and Panhead
We’re taking bookings now, so call our team on (03) 929 0117