Full Irish Breakfast
Bacon, sausage, baked beans, hash browns, black pudding and two eggs how you like them. Served with fresh toast.
$26.50
Menu
Two on Toast
Fresh toasted sour dough with your choice of two of the following: bacon, two eggs (how you like them) sausage, hash brown, beans, black pudding or tomato.
$14
Irish Breakfast Roll
Bacon, sausage, hash brown, black pudding and egg served inside a six inch sour dough roll.
1 roll $17.5 2 rolls $28
Spicy Sausages
Spicy chorizo sausage pieces served with BBQ sauce.
$9.5
Onion Rings
$9.5
Criss Cross Fries
Served with sweet chilli sauce and sour cream.
$13.5
Bowl of Fries
A bowl of fries served with tomato sauce or aioli. Add sauce: gravy, curry $3
$11
Wedges
Seasoned potato wedges served with sour cream and sweet chili sauce.
$13.5
The Bog Platter
Criss cross cut fries, chicken wings, onion rings, prawn twisters and fries served with sweet chilli sauce and aioli.
$35.5
Bog Burger Sliders
Our Bog burger miniaturised into 3 delicious sliders! Mini Brioche buns with beef patty, lettuce, tomato, cheese and mayo, served with fries.
$24.5
Bog Wings or Ribs
Marinated chicken wings or slow cooked sticky pork ribs, served on fresh salad with chips and your choice of sauce: BBQ, hot or teriyaki.
Half kg $21 Full kg $35
Cajun Chicken Open Sandwich
Cajun chicken pieces served on grilled focaccia with lettuce, caramelised onion, Spanish tomato and a roast capsicum mayonnaise.
$19.5
Steak, Eggs and Chips
150g Sirloin steak cooked to your liking, served on fries with salad and fried egg. Add sauce: mushroom, pepper, garlic butter.
$17.5
Teriyaki Glazed Pork Belly
Fresh lettuce with crispy bacon, croutons and parmesan cheese dressed in our in-house caeser mayo, topped with a fresh poached egg.
$18.5
The Bog Wrap
Mediterranean lamb or crispy chicken pieces with salad greens, tomato and aioli wrapped in a tortilla and lightly toasted. Served with fries.
$18
Pork Belly Open Sandwich
Teriyaki pork belly served on toasted focaccia with salad greens,tomato and finished with garlic aioli. Served with fries.
$17.5
Crispy chicken
Marinated chicken pieces tossed in our spice mix and served with salad and chipotle mayonnaise.
$17.5
Garlic Bread
Whole Swedish basket loaf with lashings of garlic butter.
$12
Bread & dips
A selection of breads, toasted and fresh, served with homemade dips. Ask your friendly wait staff for today’s dips
$14.5
Soup of the Day
Ask your friendly wait staff for the soup of the day. Served with toasted sourdough.
$12
Polenta Fries
Crispy fried polenta fries served with aioli.
$13
Seafood Chowder
Hearty chowder packed full of tender seafood served with fresh toasted sour dough. Served with a side of fries.
$16.5
Salt & Pepper Calamari
Flash-fried calamari pieces with a salt and pepper crust. Served with garlic aioli.
$16.5
Nachos
Corn chips topped with mince, chilli bean and tomato mix and finished with jalapeños, salsa, sour cream and lots of cheese. Vegetarian option available.
$18
Beef and Guinness Hot Pot
Beef slowly braised in a rich Guinness gravy, topped with puff pastry then oven baked and served with champ. Truly a Bog favourite.
$24.5
JJ’s Bangers and Mash
Pork cumberland sausages served on mashed potato with caramelised onions, peas and gravy.
$24
Traditional Irish stew
Tender lamb pieces with celery, onions, carrots, potatoes, pearl barley and herbs cooked in a rich broth served with toasted sourdough.
$24
Lamb Shank
Slow braised lamb shank served on creamy mashed potato with caramelised onions and steamed vegetables.
Single $26 Double $34
Petes Cashel Melt
Your choice of chicken or sirloin steak, served on grilled sourdough bread,topped with grilled cheese, caramelised onions, tomato sauce and aïoli. Served with a side of fries.
$24.5
Famous Bog Roast
Roast of the day. Served with roast vegetables steamed greens and traditional accompaniment.
$25
The Bog Burger
Your choice of homemade beef patty, crumbed chicken breast or falafel patty on a flour bap with grilled cheese, lettuce, tomato and mayonnaise. Served with fries.
$24
Fish n Chips
Beer battered or pan-fried fish, served with fries and salad or potato and roast vegetables and tartare sauce.
$28.5
Ribeye Steak
250g Ribeye steak, cooked to your liking, served with herb roasted potatoes, steamed vegetables and your choice of garlic butter, mushroom or pepper sauce.
$38.5
Rump Steak
250g Rump steak, cooked to your liking, served with herb roasted potatoes and steamed vegetables or fries and salad. Choose either garlic butter, mushroom or pepper sauce as an accompaniment.
$31.5
250g Ribeye Steak
Cooked to your liking served with fries, salad and your choice of sauce.
$34.5
Chicken Parmigiana
Chicken breast schnitzel crumbed and fried. Topped with a tomato napolitana sauce and cheese. Served with herb roasted potatoes and steamed vegetables or fries and salad. Add sauce: Curry, Mushroom, Gravy, Pepper $3
$26.5
Bacon, Cabbage and Mash
Thick Bacon steak served on creamy mashed potato with steamed herb cabbage and white parsley sauce.
$26
Falafel Stack
Home-made Falafel patties, served with salad and caramelised onions on toasted sourdough.
$21
Seasonal Green Salad
$6.7
Fries
$6
Seasonal Vegetables
$7.5
Egg
$2
Champ
$5
Sticky Toffee Pudding
Delicious warm sticky toffee pudding served with a butterscotch caramel sauce and vanilla ice cream.
$13
Chocolate Brownie
Decadent chocolate brownie served with chocolate ice cream, berry compote and chocolate sauce.
$12
Irish Crème Brulee
A smooth Bailey’s custard with a cracking caramelised top.
$13
Dessert of the day
Chef’s dessert creation of the day, ask our friendly staff for what today’s dessert is.
$13.5
Ice Cream Sundae
Vanilla ice cream served with whipped cream, sprinkles and your choice of caramel, berry or chocolate sauce.
$11
Fish n Chips
Battered or pan-fried fish served with chips, salad and tomato sauce.
$15
Kid’s Bangers and Mash
A pork sausage served on chips and gravy.
$15
Chicken Tenders
Crumbed chicken tenders, served with fries.
$15
Kid’s Mac n Cheese
Macaroni with cheesy sauce and bacon bits.
$15
Mondays - Pie and a house drink
$25
Tuesday - Fish and chips or steak and chips and a house drink
$25
Wednesday - Burger, fries and a house drink
$25
Thursday - Cheesy nachos & 2 house drinks
$30
Friday - Curry and a house drink
$20
Saturday - Pasta & a house drink
$25
Sunday - Sunday roast and a house drink (available all day)
$30
Pork Chop and Veges
Pork loin chop served with roast potatoes and crisp veges. Finished with gravy and apple sauce.
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The Bog Big Steak
400g rump steak, cooked to your liking served with two eggs, fries and your choice of sauce.
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Bog Works Burger
100% Beef patty, coleslaw, cheese, bacon, egg, tomato and beetroot all in a soft sour dough bun. Served with fries and salad.
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