Monday - Friday daily from 11.30am-4.00pm

Pork Belly Sandwich

Pork belly strips grilled with teriyaki sauce, served on thick cut sour dough with mesclun, tomato and aioli. Served with fries.

$15

Cajun Chicken Sandwich

Cajun spiced chicken with caramelised onion, spanish tomato, and roast capsicum aioli. Served with fries.

$15

The Bog Wrap

Grilled flour tortilla with aioli, mesclun, tomato, cheese and onion. Your choice of grilled chicken or mediterranean lamb. Served with fries.

$15

Lunch Steak and Chips

150g Rump Steak, cooked to your liking, served with fries and house salad.

$15

Fish and Chips

Beer Battered Fish fillets served with fries and house salad.

$15

Toasties

Toasted sandwich with your choice of three fillings, served with fries. Choose from; cheese, bacon, mushroom, onion, pineapple or tomato.

$15

Soup of the Day

Delicious home-made soup of the day served with toast. Ask our friendly wait staff for todays’ soup. Change toast for Toastie with 3 fillings for only an extra $5

$15

Bacon and Egg Bap

Grilled bacon and fried egg served in a fresh, toasted bap with butter. Served with fries.

$15

Daily from 11.30am

Garlic Bread or Herb Bread

Whole loaf with lashings of garlic or herb butter. Add Cheese $3.

$12

Soup of the Day

Ask your friendly wait staff for the soup of the day. Served with toasted sourdough.

$12

Crispy Chicken

Marinated chicken pieces tossed in our spice mix and served with salad and chipotle mayonnaise.

$15

Prawn Twisters

Served with sweet chilli sauce.

$12

Salt & Pepper Calamari

Fried calamari rings in panko crust served with salad & garlic aioli.

$15

Daily from 11.30am

Full Irish Breakfast

Bacon, sausage, hash brown, black pudding, baked beans and two eggs how you like them. Served with fresh toast.

$26 With a pint $34

JJ’s Bangers and Mash

Pork cumberland sausages served on mashed potato with caramelised onions, peas and gravy.

$24

Traditional Irish Stew

Tender lamb pieces with celery, onions, carrots, potatoes, pearl barley and herbs cooked in a rich broth served with toasted sourdough.

$24.5

Lamb Shank

Slow braised lamb shank served on creamy mashed potato with caramelised onions.

Single $26 Double $34

Petes Cashel Melt

Your choice of chicken or sirloin steak, served on grilled sourdough bread,topped with grilled cheese, caramelised onions, tomato sauce and aïoli. Served with a side of fries. tomato sauce and aïoli. Served with a side of fries.

$22.5

Seafood Chowder

Hearty chowder packed full of tender seafood served with fresh toasted sour dough.

$16.5

Bacon, Cabbage and Mash

Bacon slices served on creamy mashed potato with steamed herb cabbage and white parsley sauce.

$26.5

Beef and Guinness Hot Pot

Beef slowly braised in a rich Guinness gravy, topped with puff pastry then oven baked and served with champ. Truly a Bog favourite.

$24.5

Daily from 11.30am

Famous Bog Roast

Roast of the day. Served with roast vegetables steamed greens and traditional accompaniment.

$25

The Bog Burger

Your choice of homemade beef patty, crumbed chicken breast or falafel patty on a flour bap with grilled cheese, lettuce, tomato and mayonnaise. Served with fries.

$24

Fish n Chips

Beer battered or pan-fried fish, served with fries and salad or potato and vegetables and tartare sauce.

$28.5

Ribeye Steak

250g Ribeye steak, cooked to your liking, served with herb roasted potatoes, steamed vegetables and your choice of garlic butter, mushroom or pepper sauce.

$34.5

Rump Steak

250g Rump steak, cooked to your liking, served with herb roasted potatoes and steamed vegetables or fries and salad. Choose either garlic butter, mushroom or pepper sauce as an accompaniment.

$31.5

Nachos

Corn chips topped with mince, chilli bean and tomato mix and finished with jalapeños, salsa, sour cream and lots of cheese. Vegetarian option available.

$18

Caesar Salad

Fresh lettuce with crispy bacon, croutons and parmesan cheese dressed in our in-house caeser mayo, topped with a poached egg.

$18.50

Cajun Chicken Open Sandwich

Cajun chicken pieces served on grilled focaccia with lettuce, caramelised onion, Spanish tomato and a roast capsicum mayonnaise. Served with fries.

$19.5

Bog Burger Sliders

Our Bog burger miniaturised into 3 delicious sliders! Mini Brioche buns with beef patty, lettuce, tomato, cheese and mayo, served with fries.

$22

Ribs

Marinated slow cooked sticky pork ribs, served on fresh salad with chips.

Half kg $21 Full kg $35

Schnitzel

Panko crumbed chicken schnitzel served with fries and salad or potato and vegetables. Choice of sauce; mushroom, gravy, pepper, garlic butter.

$22

Seasonal Green Salad

$6.7

Fries

$6

Seasonal Vegetables

$7.5

Egg

$2

Champ

$5

Available from 11.30am

Sticky Date Pudding

Delicious warm sticky date pudding served with a butterscotch caramel sauce and vanilla ice cream.

$13

Chocolate Brownie

Decadent chocolate brownie served with chocolate ice cream, berry compote and chocolate sauce.

$12

Irish Crème Brulee

A smooth Bailey’s custard with a cracking caramelised top.

$13

Dessert of the day

Chef’s dessert creation of the day, ask our friendly staff for what today’s dessert is.

$13.5

Ice Cream Sundae

Vanilla ice cream served with whipped cream, sprinkles and your choice of caramel, berry or chocolate sauce.

$11

Includes a soft drink and a scoop of ice cream with your choice of Topping, chocolate, strawberry or caramel and sprinkles.

Fish n Chips

Battered or pan-fried fish served with chips, salad and tomato sauce.

$15

Kid’s Bangers and Mash

A pork sausage served on chips and gravy.

$15

Chicken Tenders

Crumbed chicken tenders, served with fries.

$15

Kid’s Mac n Cheese

Macaroni with cheesy sauce and bacon bits.

$15

From 5pm

Mondays - Any dish and a house drink

*Conditions apply

$25

Tuesday - Fish and chips or steak and chips and a house drink

$25

Wednesday - Burger, fries and a house drink

$25

Thursday - Pizza & 2 house drinks Meat, vegetable or margherita

$30

Friday - 1/2kg of Wings and a house drink

$25

Sunday - Sunday roast and a house drink (available all day)

$30

One entree and one main or one main and one dessert for $45 or three courses for $55

Entree -Prawn Kebabs with Mesculun Salad

.

or Summer Mediterranean Salad

.

or Whole Garlic Loaf

.

Main - Roast Lamb

Tender roast lamb with new potatoes, minted peas, alongside carrot and kumara batons. Served with gravy and mint jelly.

.

Or Roast Ham

Honey glazed roast ham, twice cooked, on new potatoes with french beans and parsnip puree. Finished with a rich port jus.

.

Or Roast Turkey

Roast Christmas turkey breast, served with baked potatoes, orange and honey carrots with fennel and zucchini ribbons. Finished with decadent red wine jus.

.

Dessert - Pavlova

Pavlova with whipped cream and fresh fruit.

.

Or Brandy Snaps

Brandy snaps filled with chantilly cream served with ice-cream.

.

Or Christmas pudding

Christmas pudding served with french vanilla ice-cream.

.