Pork Belly Sandwich
Pork belly strips grilled with teriyaki sauce, served on thick cut sour dough with mesclun, tomato and aioli. Served with fries.
$15
Menu
Cajun Chicken Sandwich
Cajun spiced chicken with caramelised onion, spanish tomato, and roast capsicum aioli. Served with fries.
$15
The Bog Wrap
Grilled flour tortilla with aioli, mesclun, tomato, cheese and onion. Your choice of grilled chicken or mediterranean lamb. Served with fries.
$15
Lunch Steak and Chips
150g Rump Steak, cooked to your liking, served with fries and house salad.
$15
Fish and Chips
Beer Battered Fish fillets served with fries and house salad.
$15
Toasties
Toasted sandwich with your choice of three fillings, served with fries. Choose from; cheese, bacon, mushroom, onion, pineapple or tomato.
$15
Soup of the Day
Delicious home-made soup of the day served with toast. Ask our friendly wait staff for todays’ soup. Change toast for Toastie with 3 fillings for only an extra $5
$15
Bacon and Egg Bap
Grilled bacon and fried egg served in a fresh, toasted bap with butter. Served with fries.
$15
Garlic Bread or Herb Bread
Whole loaf with lashings of garlic or herb butter. Add Cheese $3.
$12
Soup of the Day
Ask your friendly wait staff for the soup of the day. Served with toasted sourdough.
$12
Crispy Chicken
Marinated chicken pieces tossed in our spice mix and served with salad and chipotle mayonnaise.
$15
Prawn Twisters
Served with sweet chilli sauce.
$12
Salt & Pepper Calamari
Fried calamari rings in panko crust served with salad & garlic aioli.
$15
Full Irish Breakfast
Bacon, sausage, hash brown, black pudding, baked beans and two eggs how you like them. Served with fresh toast.
$26 With a pint $34
JJ’s Bangers and Mash
Pork cumberland sausages served on mashed potato with caramelised onions, peas and gravy.
$24
Traditional Irish Stew
Tender lamb pieces with celery, onions, carrots, potatoes, pearl barley and herbs cooked in a rich broth served with toasted sourdough.
$24.5
Lamb Shank
Slow braised lamb shank served on creamy mashed potato with caramelised onions.
Single $26 Double $34
Petes Cashel Melt
Your choice of chicken or sirloin steak, served on grilled sourdough bread,topped with grilled cheese, caramelised onions, tomato sauce and aïoli. Served with a side of fries. tomato sauce and aïoli. Served with a side of fries.
$22.5
Seafood Chowder
Hearty chowder packed full of tender seafood served with fresh toasted sour dough.
$16.5
Bacon, Cabbage and Mash
Bacon slices served on creamy mashed potato with steamed herb cabbage and white parsley sauce.
$26.5
Beef and Guinness Hot Pot
Beef slowly braised in a rich Guinness gravy, topped with puff pastry then oven baked and served with champ. Truly a Bog favourite.
$24.5
Famous Bog Roast
Roast of the day. Served with roast vegetables steamed greens and traditional accompaniment.
$25
The Bog Burger
Your choice of homemade beef patty, crumbed chicken breast or falafel patty on a flour bap with grilled cheese, lettuce, tomato and mayonnaise. Served with fries.
$24
Fish n Chips
Beer battered or pan-fried fish, served with fries and salad or potato and vegetables and tartare sauce.
$28.5
Ribeye Steak
250g Ribeye steak, cooked to your liking, served with herb roasted potatoes, steamed vegetables and your choice of garlic butter, mushroom or pepper sauce.
$34.5
Rump Steak
250g Rump steak, cooked to your liking, served with herb roasted potatoes and steamed vegetables or fries and salad. Choose either garlic butter, mushroom or pepper sauce as an accompaniment.
$31.5
Nachos
Corn chips topped with mince, chilli bean and tomato mix and finished with jalapeños, salsa, sour cream and lots of cheese. Vegetarian option available.
$18
Caesar Salad
Fresh lettuce with crispy bacon, croutons and parmesan cheese dressed in our in-house caeser mayo, topped with a poached egg.
$18.50
Cajun Chicken Open Sandwich
Cajun chicken pieces served on grilled focaccia with lettuce, caramelised onion, Spanish tomato and a roast capsicum mayonnaise. Served with fries.
$19.5
Bog Burger Sliders
Our Bog burger miniaturised into 3 delicious sliders! Mini Brioche buns with beef patty, lettuce, tomato, cheese and mayo, served with fries.
$22
Ribs
Marinated slow cooked sticky pork ribs, served on fresh salad with chips.
Half kg $21 Full kg $35
Schnitzel
Panko crumbed chicken schnitzel served with fries and salad or potato and vegetables. Choice of sauce; mushroom, gravy, pepper, garlic butter.
$22
Seasonal Green Salad
$6.7
Fries
$6
Seasonal Vegetables
$7.5
Egg
$2
Champ
$5
Sticky Date Pudding
Delicious warm sticky date pudding served with a butterscotch caramel sauce and vanilla ice cream.
$13
Chocolate Brownie
Decadent chocolate brownie served with chocolate ice cream, berry compote and chocolate sauce.
$12
Irish Crème Brulee
A smooth Bailey’s custard with a cracking caramelised top.
$13
Dessert of the day
Chef’s dessert creation of the day, ask our friendly staff for what today’s dessert is.
$13.5
Ice Cream Sundae
Vanilla ice cream served with whipped cream, sprinkles and your choice of caramel, berry or chocolate sauce.
$11
Fish n Chips
Battered or pan-fried fish served with chips, salad and tomato sauce.
$15
Kid’s Bangers and Mash
A pork sausage served on chips and gravy.
$15
Chicken Tenders
Crumbed chicken tenders, served with fries.
$15
Kid’s Mac n Cheese
Macaroni with cheesy sauce and bacon bits.
$15
Mondays - Any dish and a house drink
*Conditions apply
$25
Tuesday - Fish and chips or steak and chips and a house drink
$25
Wednesday - Burger, fries and a house drink
$25
Thursday - Pizza & 2 house drinks Meat, vegetable or margherita
$30
Friday - 1/2kg of Wings and a house drink
$25
Sunday - Sunday roast and a house drink (available all day)
$30
Starters - Ginger Butter Scallops and Salad
Tender Scallops sautéed in butter with ginger, served on crisp salad greens
.
Crumbed Camembert and Cranberry
Crumbed wedges of Camembert cheese served with a decadent cranberry sauce
.
Mains - Ribeye with Feta Portobello
Char-grilled Ribeye on green onion potato with sautéed pak choi and baby carrots. Served with a cherry tomato jus and topped with grilled feta portobello mushroom.
.
Smoked Chicken Pappardelle Mediterraneo
Fresh thick-strip pasta tossed through a salsa verde with smoked chicken, olives, semi dried tomatoes and basil. Topped with flaked parmesan.
.
Dessert - Chocolate Mousse
Rich, smooth chocolate mousse served with cream and champagne-soaked berries.
.
Deconstructed Banoffee Pie
Deconstructed Banoffee Pie Caramelised banana on biscuit crumb served with fresh whipped cream and salted caramel sauce.
.