Soup of the day
Ask your server about today’s creation, served with creamy Irish buttered toast.
$12
Menu
Galway Garlic Loaf
Locally baked whole loaf oozing with garlic & herb butter.
$12
Howth Head style chowder
Taste of Dublin in a bowl. Full of chunky fish, shellfish, potato & vegetables, served with thick cut buttered toast.
$14.5
Temple bar CHICKEN wings
Coated in sticky spicy hot sauce & served with aioli.
$12
Irish Potato Skins
Crispy potato skins, topped with melted cheese & gravy.
$15
loaded irish potato Skins
Crispy potato skins, topped with melted cheese, bacon, crispy shallots, sour cream & sweet chilli sauce.
$13.5
Donegal Prawn Twisters
Prawn twisters, served with sweet chilli mayo.
12
Traditional Irish Stew
Tender slow braised lamb with potato, carrot, parsnip, onion, & peas served with thick cut buttered toast.
24.5
JJ’s Bangers and Mash
Hearty Pork sausages, with creamy pototo mash & buttered peas topped with caramelised onion gravy. Add a Guinness & say slainte to the sherrif $30
$24
BOG FAMOUS BEEF AND GUINNESS HOT Pot
Tender slow braised beef, with carrot, onions & swede in a rich guinness gravy, topped with flaky pastry & served with creamy mash & buttered steamed vegetables.
$24.5
The Bog Roast
Roast of the day. Ask about todays special. Served with roasted seasonal vegetables, buttered steamed greens & gravy.
POA
Shamrock Schnitzel
Shamrock Schnitzel $23.5 Tender chicken schnitzel, coated with our own secret mixture, served on colcannon with seasonal vegetables & creamy mushroom sauce.
$23.5
The Big Paddy
Succulent beef pattie topped with bacon, cheddar cheese, red onion & our own Bog burger sauce, served with salad & golden fries.
$24
O’Donnell melt
Tenderised & marinated Rump Steak on garlic bread, topped with melted cheese, aioli & tomato sauce. Served with salad greens & golden fries.
$23.5
killybegs catch of the day
Catch of the day coated with crisp beer batter, served with seasonal green salad, golden fries & lemon mayonaise.
$24.5
wicklow winter greens
Crisp salad greens, roasted winter vegetables, spiced chickpeas & toasted seeds tossed in balsamic dressing. Add chicken $23
$19
Golden Fries
$7
Seasonal Vegetables
$7
Criss-cut fries
$7
Creamy Mash
$7
Battered Onion Rings
$7
Fish n Chips
Battered fish served with fries, salad & tomato sauce.
$15
Cheese Burger
Beef pattie topped with cheese & tomato sauce. Served with fries.
$15
Bangers meal
Mini version of a menu classic. Sausage, peas & gravy with choice of mash or fries.
$15
Kid’s Mac n Cheese
Crumbed chicken tenders with choice of mash or fries & a side of gravy.
$15
Curry chips
$15
Bowl of Fries
A bowl of fries served with tomato aioli.
$11
Wedges
Seasoned potato wedges served with sour cream and sweet chili sauce.
$13.5
Onion Rings
Crispy onion rings with aioli.
$9.5
Criss-cut Fries
Served with sweet chilli sauce and sour cream.
$13.5
Prawn Twisters
Served with sweet chilli sauce.
$12
Chicken Wings
Bog wings served with chips and your choice of sauce for wings: hot, bbq or teriyaki.
1kg (with chips) $35
Spicy Sausages
Spicy chorizo sausages pieces served with BBQ sauce.
$13
Pizza
Choose from; meat lover’s, vegetable, margherita or hawaiian.
$20
The Bog Platter
Criss cut fries, chicken wings, onion rings, prawn twisters and fries served with sweet chilli sauce and aioli.
$35.5